Aromatic Crispy Duck (55%): Boneless Duck, Sugar, Salt, Garlic, Ginger, Star Anise Powder, Clove Powder, Chinese Five Spices Powder(Cinnamon, Fennel, Star Anise, Coriander Seed, Szechuan Pepper), Distilled Vinegar.

Pancake (27%): Wheat Flour, Soybean Oil, Salt.

Hoisin Sauce (18%): Sugar, Salt, Corn Starch, Soybean, Wheat, Fructose Syrup, Spirit Vinegar, Molasses, Rice, Sesame, Distilled Vinegar, Sesame Oil, Garlic, Spices Powder(Star Anise, Cinnamon, Coriander, Bay Leave, Fennel, Allspice).

Allergens. Contains: Gluten(Wheat), Soybean and Sesame

Serving Per Package : 3

Serving Size : 183 g

• Energy

  447

  CAL

• Protein

  29.3

  GRAM

• Total Fat

  21.0

  GRAM

• Carbs

  33.9

  GRAM

• Sodium

  683

  MG

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calories needs.

Thawing instructions

Place the frozen products (Duck, Pancakes, and Hoisin Sauce) in the refrigerator (Chill temperature at 0-4^◦C) approximately 24 hours.

Heating instructions (Duck)

*Heating time may vary based on the model of appliances (watts / temperature).

Fully thawed & remove the duck from packaging.

Oven from thawed

1. Preheat oven to 200^◦C.
2. Place the boneless half duck on a baking tray and reheat for 20-25 minutes until piping hot.
3. Slice the duck into strips or shred the duck using 2 forks.

Microwave from thawed

1. Place the boneless half duck on microwaveable plate.
2. Reheat for 4:00-4 ½ minutes in microwave (800 Watts) until piping hot.
3. Slice the duck into strips or shred the duck using 2 forks.

Heating instructions (Hoisin Sauce & Pancakes)

*Heating time may vary based on the model of appliances (watts / temperature).

Microwave from thawed

1. Fully thawed and remove Hoisin sauce from the packaging. Pour sauce in microwaveable bowl and reheat for 40-50 seconds in microwave (800 watts).
2. Fully thawed and remove pancakes from the packaging. Pour pancakes in microwaveable plate and reheat for 10-20 seconds in microwave (800 watts).
3. Wrap the duck, Hoisin sauce, pancakes and your preferred vegetables and enjoy.

Keep frozen at -18°c or below. Do not refreeze after thawing.

Consume immediately after opening.